Prohibition Bistro Menu
I recently had the pleasure of exploring the menu at Prohibition Bistro, located in Sheboygan, WI. This cozy spot offers a mix of Italian dishes, wood-fire pizzas, and Roman style pizzas. One standout dish is the Spicy Chipotle Penne pasta, which combines fresh asparagus, peas, red peppers, and Parmesan cream with a hint of honey for a flavorful kick. Additionally, their Margherita Pizza with house-made mozzarella and fresh basil is a classic favorite. The restaurant also caters to various dietary preferences with many vegetarian options available. The casual atmosphere, full bar, and outdoor seating make it a great spot for groups or a family dinner. Prohibition Bistro truly delivers a delicious dining experience with a touch of authenticity.
Pastas
Spicy Chipotle
Penne pasta, fresh asparagus, peas, onions, red peppers, Parmesan cream, chipotle, and a touch of honey.
Balsamic
Penne pasta, fresh tomatoes, mushrooms, garlic, basil, Parmesan cream, and balsamic.
Primo
Penne pasta, Italian sausage, ham, garlic, olives, mushrooms, Parmesan cream sauce, and basil.
Beef Marsala
Linguini pasta, braised beef in a wine reduction with caramelized onions, and portabella mushrooms.
Margherita Pizza
Tomato, house made mozzarella, and fresh basil.
Margherita D.O.C. Pizza
Tomato, DOC bufala mozzarella, and fresh basil
Marinara Pizza
Tomato, fresh garlic, E.V.O.O., and oregano.
Wood-Fire Pizza
Roman Style Pizzas
Walnut Roman Style Pizza
No tomato sauce. Walnut puree, walnuts, mushrooms, fontina cheese, and cream cheese.
Pesto and Shrimp Roman Style Pizza
No tomato sauce. Pesto sauce, shrimp, semi-dried tomato, and mozza.
Puttanesca Roman Style Pizza
Tomato sauce, garlic, olives, hot soppressata, calabrese peppers, mozza, Parmesan, and fresh basil.
